Traditional Oven Baking
Our pizzas are cooked in age-old wood-burning ovens for that original taste.
Locally Sourced Produce
The freshest ingredients from local farms are topped on our pizzas.
Consistently Honored
Acknowledged as the city's top pizzeria for the past five years.
Insights on Pizza
Pizzas Delivered Each Month
Distinct Pizza Flavors
Client Satisfaction Rate
Awards in Culinary Excellence
Our Pizzeria's Journey
1985
Originated with an exclusive oven and time-honored family recipes from Naples.
1995
Moved to the larger premises we occupy today, acquiring genuine wood-fired pizza ovens.
2005
Received our inaugural City's Best Pizza accolade and debuted our unique dough mix.
2015
Marked our 30th year with a rollout of high-end gourmet pizza selections.
2023
Persisting in our dedication to quality, we implement eco-friendly practices.
Recent Blog Entries

Mastering the Perfect Pizza Base
Uncover our chefs' methods to craft the ideal pizza crust with a perfect balance of textures.
Discover More
2024’s Top Pizza Toppings
Delve into this year's most loved and pioneering pizza toppings.
Learn More
Perfect Juice Companions for Your Pizza
Find out which juices can enhance the flavors of your pizza for an ultimate dining experience.
Read More